Green tea Gyokuro GOSHO
This tea is named after Gosho in Kyoto, the former imperial palace. Gyokuro is the highest Japanese tea variety, grown in shaded tea fields to exclude sunlight. It has its unique sweetness and mild flavor. You can enjoy the rich flavor, unique aroma and sweet taste of the tea.
Preparation
- 3g tea leaves (1 teaspoon)
- 20ml water that has been heated to 50°
- Leave to infuse for 2.5min
- enjoy
頂きます (Itadakimasu)
These are tea leaves and not matcha tea powder.
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Specifications
Brand | Fukujuen |